Oatmeal Chocolate Chip Cookie Ice Cream

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This homemade Oatmeal Chocolate Chip Cookie Ice Cream is made with a cinnamon ice cream base. Add mini chocolate chips, oatmeal cookie pieces, and a cinnamon swirl, and you have a full-blown ice cream masterpiece. I’m in love!

Want another delicious homemade ice cream treat? Try my Chocolate Chip Cookie Ice Cream Cake next!

Oatmeal Chocolate Chip Cookie Ice Cream in a blue and white bowl
Oatmeal Chocolate Chip Cookie Ice Cream in a pan

Oatmeal Chocolate Chip Cookie Ice Cream

I’m also in love with my new bowl for my KitchenAid stand mixer. We were shopping in Macy’s yesterday and I happened to find a new 6 quart bowl and I couldn’t pass it up! How awesome it will be to have 2 bowls!

I couldn’t find the price, but knew I’d buy it as long as it wasn’t more than $100.

Well, it rang up at $0.01! Whhhaaaaat?!? It apparently wasn’t supposed to be out, but since it was and their policy is that they can’t sell something for a penny, I got the bowl for $15! I’ll take it!

I did a happy dance right then and there. Two-bowl happiness! You know what else makes me happy dance? This ice cream.
Oatmeal Chocolate Chip Cookie Ice Cream in a blue and white bowl

I can’t even stand how good this it is. Talk about cinnamon-y! I could basically coat everything in cinnamon and sugar, so if ice cream could talk, this one would speak my language.

The Story Behind This Ice Cream Recipe

It’s actually inspired by an ice cream from our grocery store, Publix. We had Publix when we lived in Florida too and this was easily my favorite ice cream. I got it once when my dad was visiting because I knew he’d love it and he literally went about bought another carton for eat for the week. No joke, the best ice cream ever.

Why they stopped making it I will never know. I mean, I assume they stopped making it because I’ve looked for it all over and never found it. 🙁

Oatmeal Chocolate Chip Cookie Ice Cream in a blue and white bowl with a green plastic spoon
Oatmeal Chocolate Chip Cookie Ice Cream in a pan

But have no fear! I’ve finally made my own version!

I’ve been wanting to do it forever and finally got around to it. I’ve been promising the hubs, who also loved the original and he was thrilled when tasted it. Amazing. Might even be better than the Publix brand.

I came home last week to find dirty bowls that had been full of the ice cream all over the house. He’s not normally into eating ice cream all the time, but he couldn’t resist this one.

It’s smooth and creamy, but has some texture from the soft oatmeal cookies and some crunch from the mini chocolate chips.

Oatmeal Chocolate Chip Cookie Ice Cream in a blue and white bowl

I used fresh baked cookies from the bakery, but if you have a favorite oatmeal cookie, go with it.

And I definitely recommend the mini chocolate chips as opposed to full size. Much easier to bite into when frozen.

And as if it couldn’t get any better – you don’t need an ice cream machine! Score!!

Super easy, super flavorful and prefect for summer! Must. make.

Oatmeal Chocolate Chip Cookie Ice Cream in a pan
Oatmeal Chocolate Chip Cookie Ice Cream in a blue and white bowl

Print
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Oatmeal Chocolate Chip Cookie Ice Cream in a blue and white chevron bowl
Recipe

Oatmeal Chocolate Chip Cookie Ice Cream

  • Author: Lindsay
  • Prep Time: 4 hours
  • Cook Time: 0 minutes
  • Total Time: 4 hours
  • Yield: 10 servings 1x
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Description

This homemade Oatmeal Chocolate Chip Cookie Ice Cream is made with a cinnamon ice cream base. Add mini chocolate chips, oatmeal cookie pieces, and a cinnamon swirl, and you have a full-blown ice cream masterpiece. I’m in love!


Scale

Ingredients

  • 8 oz cream cheese, softened
  • one 14 oz can sweetened condensed milk
  • 1/2 cup brown sugar
  • 1 tsp vanilla extract
  • 1 1/2 tbsp cinnamon
  • 12 oz Cool Whip (OR homemade whipped cream)
  • 1/2 cup mini chocolate chips
  • 3/4 cup oatmeal cookies, broken into pieces

CINNAMON SWIRL

  • 1/2 cup light corn syrup
  • 1 1/2 tbsp cinnamon
  • 1 1/2 tbsp sugar

Instructions

1. Combine cream cheese and sweetened condensed milk in a large bowl and mix until smooth.
2. Add brown sugar, vanilla and cinnamon and until until incorporated.
3. Fold in Cool Whip until well combined.
4. Fold in mini chocolate chips and oatmeal cookies.
5. In a small bowl, combine corn syrup, cinnamon and sugar.
6. For layering the ice cream and cinnamon swirl, you’ll need a large container for freezing the ice cream. Place 1/3 of the ice cream mixture into the container.
7. Add about 1/3 of the cinnamon mixture on top of the ice cream.
8. Repeat with the ice cream and cinnamon two more times, for a total of 3 layers of both ice cream and cinnamon swirl, ending with cinnamon swirl on top.
9. Freeze for 4-5 hours or overnight.

Notes

To substitute homemade whipped cream for Cool Whip, beat 2 cups of heavy whipping cream until stiff peaks form.

Keywords: chocolate chip ice cream, cookie with ice cream, homemade ice cream, oatmeal cookie recipe, oatmeal chocolate chip cookie recipe, homemade ice cream recipe, ice cream recipe

Enjoy!

Oatmeal Chocolate Chip Cookie Ice Cream - Cinnamon ice cream, with oatmeal cookie pieces, mini chocolate chips, and a cinnamon swirl

Recipes from friends

Oatmeal Cream Pie Ice Cream Pie from Beyond Frosting
Cinnamon Brown Sugar Soft-Baked Oatmeal Squares from Chelsea’s Messy Apron
White Chocolate Macadamia Nut Oatmeal Cookies from Sally’s Baking Addiction

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Recipe rating

41 Comments
  1. Lindsey @ American Heritage Cooking

    For the love of all that is sweet, I need this ice cream in my life right now! RIGHT NOW! Cinnamon, oatmeal cookies, chocolate chips, ice cream! And no ice cream maker! I love it!

    So jealous of your new $15 bowl! Who knew Macy’s had such a policy! 🙂

  2. Matt Robinson

    If I had to pick one ice cream to live on for the rest of my life, this would be it. Love the flavors, the texture, everything about it. Awesome!

  3. Julie @ Julie's Eats & Treats

    Two bowl envy right here girlfriend! I soooo need a second bowl! What a steal. I’d really be jealous if both bowls were filled with this amazing ice cream!

  4. Jessica @ A Kitchen Addiction

    What a great ice cream flavor! A batch of this ice cream would be devoured in no time at my house!

  5. Robin @ Simply Southern Baking

    Oh my goodness! This looks amazing and I want a bowlful for breakfast! Publix does have great premium ice cream and it’s still 1/2 gallon too. I try to get it on sale. 🙂

  6. How to Philosophize with Cake

    Wow that sounds awesome! Love the addition of oatmeal, I can imagine that would add an extra hit of texture. 🙂

Lindsay
About Lindsay

I'm a wife and mom to twin boys, a baby girl and a sweet black lab with a serious sweets addiction! Bring on the sugar!

Scripture I’m Loving

“Be joyful in hope, patient in affliction, faithful in prayer.” Romans 12:12