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Overhead image of a mango margarita in a clear glass garnished with a lime and a pink umbrella.

Mango Margaritas

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  • Author: Lindsay Conchar
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 2 Margaritas 1x
  • Category: Drink
  • Method: Blender
  • Cuisine: American

Description

These Mango Margaritas are perfect for the warm weather ahead! With just 5 simple ingredients, it only takes 5 minutes to make a delicious frozen cocktail!


Ingredients

Scale
  • 2 cups (280g) frozen mango chunks 
  • 1/2 cup (4 oz) tequila
  • 1/4 cup (2 oz) fresh lime juice (3-4) limes
  • 2 tablespoons (1 oz) orange liqueur
  • 2 tablespoons (1 oz) simple syrup or agave
  • Sugar, for the rim
  • Lime slices, for serving


Instructions

  1. Add all ingredients to a blender. Blend until smooth.
  2. Pour the sugar for the rim onto a small plate. Run a lime along the top edge of the margarita glasses, then turn upside down and place into the sugar to sugar the rim.
  3. Pour the margaritas into the glasses, add the lime slice and serve.

Nutrition

  • Serving Size: 1 Margarita
  • Calories: 259
  • Sugar: 42.6 g
  • Sodium: 3.8 mg
  • Fat: 0.7 g
  • Carbohydrates: 46.8 g
  • Protein: 1.5 g
  • Cholesterol: 0 mg