Black Raspberry Champagne Bellini

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This tasty Black Raspberry Champagne Bellini is the perfect easy cocktail to serve for Christmas, New Years Eve or any other special occasion!

For another refreshing cocktail recipe, you have to make my marvelous Mango Margaritas!

Black Raspberry Bellini in a champagne glass

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    Three Black Raspberry Champagne Bellinis

    Black Raspberry Bellini Recipe

    So Christmas is tomorrow. Like, less than 24 hours away. I certainly hope you are ready โ€“ itโ€™s coming! I also hope you have a wonderful holiday and a Merry Christmas!

    We finally got all our shopping done over the weekend and now Iโ€™ve got the groceries done as well. Itโ€™s great because the rest of my family will be getting in town today and Iโ€™m ready to enjoy a little time with them.

    Iโ€™ll also be turning 30 tomorrow. 30. The big 3-0. Dirty 30. I think 30 is the new 20, donโ€™t you? I mean, I totally feel like my 30s are going to be the best years yet.

    Glasses of Black Raspberry Champagne Bellini
    Four Black Raspberry Champagne Bellinis

    So much happened in my 20s, itโ€™s crazy. I graduated college (

    And Iโ€™ll be raising a glass filled with this Black Raspberry Champagne Bellini in order to celebrate! Itโ€™s one of my favorite ways to drink champagne.

    Black Raspberry Champagne Bellini
    Black Raspberry Champagne Bellini From Above

    Why I Love This Easy Cocktail Recipe

    This bellini was actually the drink of choice at my bridal shower. My mom introduced me to it and it was a big hit. A friend of mine actually served it at a bridal shower she hosted a couple weekends ago too. It really does make a great presentation for a special occasion and everyone always loves it. Iโ€™m pretty sure weโ€™ll also be drinking it for New Years too.

    A great way to set it up at a party is to have the champagne glasses out with the chambord and a raspberry already in the bottom of the glass. Then when someone is ready for a glass, they just add champagne! Bubbles! Whoโ€™s in?

    Black Raspberry Champagne Bellinis with a Bowl of Raspberries

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    A Black Raspberry Champagne Bellini
    Recipe

    Black Raspberry Champagne Bellini

    • Author: Lindsay
    • Prep Time: 5 minutes
    • Cook Time: 0 minutes
    • Total Time: 5 minutes
    • Yield: 1 glass
    • Category: Drinks
    • Method: No Bake
    • Cuisine: American

    Description

    This tasty Black Raspberry Champagne Bellini is the perfect easy cocktail to serve for Christmas, New Years Eve or any other special occasion!


    Ingredients

    • 4 oz champagne
    • 1/2 oz Chambord
    • fresh raspberries


    Instructions

    1. Pour Chambord into the bottom of the champagne flute.
    2. Add champagne and a raspberry to the glass and serve.

    Nutrition

    • Serving Size: 1 Glass
    • Calories: 154
    • Sugar: 6.7 g
    • Sodium: 1.4 mg
    • Fat: 0.1 g
    • Carbohydrates: 10.8 g
    • Protein: 0.1 g
    • Cholesterol: 0 mg

    Categories

    Enjoy!

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    7 Comments
    1. Lisa

      These look delicious! Where may I find the recipe for the Mini Champagne Trifles? I have to try!! Just made the White Chocolate Truffle cake for Christmas, it was a huge hit!!I received so many compliments on itโ€™s look and taste!! Looking forward to your book ๐Ÿ™‚ Thanks for making me look so good, lol!

    2. Colette

      Just a friendly note on this, a Bellini is Prosecco mixed with peach purรฉe/nectar and what your recipe is called is a Kir Royale ๐Ÿ™‚ โ€“ both delicious!! Love your recipes!!

    3. Ingrid

      Thanks for the yummy recipes. I do have a question as to where the blackberry comes from? Chambord is a raspberry liqueur I believe.

      1. lifeloveandsugar@gmail.com

        Ahhh, you are right โ€“ itโ€™s black raspberry, not blackberry. Clearly I had a brain slip. ๐Ÿ™‚ Iโ€™ll correct that. Thanks!!

    4. Mir

      Happy birthday and Merry Christmas, Lindsay! Iโ€™ve loved getting to know your blog this year!
      Belllinis look marvelous, by the wayโ€ฆ

    Lindsay
    About Lindsay

    Iโ€™m the baker, recipe developer and photographer behind Life, Love and Sugar. I love sharing trusted recipes with helpful tips to give you great results.

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