White Chocolate Truffle Cake
This post is sponsored by Baker’s Joy, but all opinions are my own.
This White Chocolate Truffle Cake is delicious – and literally covered in white chocolate truffle! Yum! I could face plant right into that truffle mixture.
So you know all those quizzes out there that tell you what Disney princess you are, what color your aura is, what ‘Friends’ character you are (I’m Monica, by the way)?
Well, have you ever wondered which sweet treat you’d be?
Honestly, I don’t know that you could pigeon hole me to just one. I’m pretty sure every flavor is my favorite. As long as it’s got sugar in it. 🙂
Lemon? Love it! Strawberry? Obsessed! Cookie dough? Get in my belly! Chocolate? Duh. And Funfetti? Well, I might as well bathe in it.
You get the point.
However, according to the super fun “Which Sweet Treat Are You?” quiz that Baker’s Joy created, I’m an Intense Chocolate Mocha Cake. And guess what? I love it! It looks amazing!
And the description seems right on – on a good day anyway. “I am bold, strong and passionate. A double shot with extra whip and not afraid to tackle any challenge. I wake up giving the proverbial 110%.”
I’ll take it!
You should totally go check the quiz out! It’s pretty fun. Plus, they’re giving away daily prizes (you can enter to win by taking the quiz every day!), a $500 Visa gift card, KitchenAid Mixer and a year’s supply of Baker’s Joy cooking spray. Rock on!
And if you’re super cool, you’ll totally turn out to be a White Chocolate Truffle Cake. Or maybe you’ll match me and be bold and intense, like a Chocolate Mocha Cake.
Speaking of the White Chocolate Truffle cake, would you like to know a little about it? It’s quite tasty.
The cake itself is a fairly dense vanilla cake. It’s a nice contrast to the soft, melt-in-your mouth truffle topping.
The truffle topping however, is where it’s at. De-lish! So smooth, creamy, white chocolatey…dreamy.
And just a few simple ingredients – white chocolate, heavy cream and mascarpone cheese.
I have been loving putting mascarpone cheese in stuff recently. This won’t be the last time you’ll see it. 🙂
If you’ve never bought mascarpone cheese before, you should be able to find it with the specialty cheeses in the grocery store. usually near the deli. It’s not a heavily flavorful cheese, but it adds a richness and creaminess to the truffle mixture that is heavenly.
So get to baking’ and quiz takin’. You have until May 5 to take it as many times as you want and win fun prizes! Check it out.
White Chocolate Truffle Cake
- Yield: 10-12 Servings
- Category: Dessert
- Method: Oven
- Cuisine: American
- 1 1/2 cups all-purpose flour
- 1 cup sugar
- 1/4 tsp baking soda
- 1 tsp baking powder
- 3/4 cup salted butter, room temperature
- 2 eggs
- 3 tsp vanilla extract
- 1/4 cup sour cream
- 3/4 cup milk
WHITE CHOCOLATE TRUFFLE LAYER
- 14 oz white chocolate chips
- 1 1/4 cups heavy cream
- 1 cup mascarpone cheese
- 9 oz white chocolate chips
- 1/4 + 1/8 cups heavy cream
- 5.1 oz bag of Lindor White Chocolate Truffles
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