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These Double Pumpkin Butterscotch Rice Krispie Treats are easy to make and have tons of butterscotch and pumpkin flavor. It’s a no bake dessert that’s always a crowd pleaser and perfect for fall!
If you like this Rice Krispie recipe then you should also check out my Maple Bacon Rice Krispie Treats and these Caramel Rolo Rice Krispie Treats.
Rice Krispie Treats Are One Of My Favorite Guiltless Desserts
I’m a fan of Rice Krispies Treats. They seem fairly guiltless. And when you spice ’em up a little, you get to pack a lot flavor into fewer calories than cake requires. And there are days that I just shouldn’t eat cake. Sad as it may be. I’m not one of those naturally skinny people. I have to work at it.
So I worked really hard this past weekend and made these tasty treats. 🙂
And they really do have a lot of flavor. A little more butterscotch-y than pumpin-y, but still yummy. They were quite popular among our friends.
If you’re anything like my husband, than you’re tired of all the pumpkin already. But if you’re like me then you’re still excited about it. At least for another few weeks. Which would be good because I’m not done with pumpkin yet.
So go ahead and enjoy these until I give you my next pumpkin treat!
PrintDouble Pumpkin Butterscotch Rice Krispie Treats
- Prep Time: 25 Mins
- Total Time: 25 minutes
- Yield: 16-20
- Category: Dessert
- Method: Stove
- Cuisine: American
Description
These Double Pumpkin Butterscotch Rice Krispie Treats are easy to make and have tons of butterscotch and pumpkin flavor. It’s a no bake dessert that’s always a crowd pleaser and perfect for fall!
Ingredients
- 4 tbsp butter
- 1 8-oz bag pumpkin spice marshmallows
- OR 1 10 oz bag regular marshmallows with 2 tsp pumpkin pie spice
- 1 box pumpkin spice pudding mix
- 1/2 – 3/4 cups butterscotch chips
- 5 cups rice krispie cereal
Instructions
Nutrition
- Serving Size: 1 Treat
- Calories: 131
- Sugar: 15.8 g
- Sodium: 157.4 mg
- Fat: 3.3 g
- Carbohydrates: 26 g
- Protein: 0.8 g
- Cholesterol: 6.1 mg
Categories
Enjoy!