Leave a Review

Chocolate Chip Cookie Dough Pizza

ByLindsayUpdated: Jan 16, 202559 Comments

This post may contain affiliate sales links. Please read my disclosure policy.

Jump to Recipe
Rate

This Chocolate Chip Cookie Dough Pizza is a wonderful dessert pizza recipe! Enjoy the delicious taste of chocolate chip cookie dough without the risks!

If you like this cookie pizza, you have to try my tasty Chocolate Chip Cookie Cake too!

Chocolate Chip Cookie Dough Pizza - pie crust, oreo crumbs, chocolate ganache and eggless cookie dough!

 
Chocolate Chip Cookie Dough Pizza - pie crust, oreo crumbs, chocolate ganache and eggless cookie dough!


Chocolate Chip Cookie Dough Pizza

Welcome to Cookie Dough Week! Are you as pumped as I am?! My first recipe is this Chocolate Chip Cookie Dough Pizza. It is so delicious and easy to make, I couldn’t wait to share it will you!

It’s a Pillsbury pie crust, crusted with Oreo crumbs, topped with chocolate ganache and chocolate chip cookie dough. I finished it off with some chocolate sauce and additional chocolate chips. Simply amazing.

I had this idea for a while before I knew exactly how I’d execute it. I absolutely loved the idea. There’s been a lot of super fun cookie pizzas swirling around as of late and I’ve been wanting to make my own. However, with it being cookie dough week, I wanted to stay true to the cookie dough – unbaked.

So using a baked cookie crust just wouldn’t work. I wanted raw, delicious cookie dough all over it – eggless, of course.

Chocolate Chip Cookie Dough Pizza - pie crust, oreo crumbs, chocolate ganache and eggless cookie dough!

I toyed with a few ideas. First was a purely Oreo crust – kind of like a pie crust. But I thought that wouldn’t hold together real well, and I want you to be able to pick up a piece just like you’re eating a slice of pizza, so that wouldn’t work.

Then I considered an actual pizza crust. Not sweet enough. I mean, really. This blog is all about the sugar.

Chocolate Chip Cookie Dough Pizza - pie crust, oreo crumbs, chocolate ganache and eggless cookie dough!

Then a lightbulb went off. I had a leftover pie crust from making my Strawberry Cream Pie for pi day and I just knew it’d be perfect!

Chocolate Chip Cookie Dough Pizza - pie crust, oreo crumbs, chocolate ganache and eggless cookie dough!

How to Make This Amazing Dessert Pizza

I baked the pie crust first, on it’s own, so that it would be a nice, firm foundation for the ‘pizza’ toppings. And I didn’t want it to lack any chocolate flair, so I figured adding Oreo crumbs just made sense, right?

Best decision ever. The pie crust was the perfect choice. The buttery, flakey crust complimented the rest of the pizza and the cookie dough exactly like I wanted it to. Seriously, so yummy!

Chocolate Chip Cookie Dough Pizza - pie crust, oreo crumbs, chocolate ganache and eggless cookie dough!

Then, to hold it all together and make sure the cookie dough would stick well to the pizza, I used chocolate ganache. Again, perfect.

You guys, this thing comes together in no time and looks like a million bucks. I put it out for our small group and it was devoured. Might be one of my biggest hits with them so far. Although they do still talk about this Funfetti Millionaire Cake too – that thing’s the jam. If you haven’t seen it yet, you must.

But back to the cookie dough. This thing rocks. And I know I’ll be making it over and over again. I LOVE it and I know you will too!

Chocolate Chip Cookie Dough Pizza - pie crust, oreo crumbs, chocolate ganache and eggless cookie dough!

Similar Delicious Recipes

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Chocolate Chip Cookie Dough Pizza

Chocolate Chip Cookie Dough Pizza

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Lindsay
  • Prep Time: 35 minutes
  • Cook Time: 10 minutes
  • Total Time: 45 minutes
  • Yield: 10–12 slices 1x
  • Category: Dessert
  • Method: Oven
  • Cuisine: American
Print Recipe

Description

This Chocolate Chip Cookie Dough Pizza is a wonderful dessert pizza recipe! Enjoy the delicious taste of chocolate chip cookie dough without the risks!

Ingredients

Scale

PIE CRUST

  • 1 Pillsbury refrigerated pie crust
  • 1 tbsp butter, melted
  • 1/2 cup Oreo crumbs

EGGLESS COOKIE DOUGH

  • 3/4 cup unsalted butter, room temperature
  • 3/4 cup dark brown sugar
  • 1/4 cup sugar
  • 2 tsp vanilla extract
  • 1 1/2 cups all purpose flour, toasted/heat treated
  • 1–2 tbsp milk
  • 1/2 cup semi-sweet chocolate chips

CHOCOLATE GANACHE

  • 6 oz semi sweet chocolate chips
  • 1/3 cup heavy whipping cream

ADDITIONAL

  • Chocolate sauce, for drizzling, optional
  • Additional chocolate chips, for sprinkling on top, optional (I used mini chocolate chips)

Instructions

1. Unroll the Pillsbury pie crust. Lay flat on a 12 inch pizza pan and poke all over with a fork.
2. Brush the top of the pie crust with the melted butter.
3. Sprinkle oreo crumbs over the buttery pie crust.
4. Bake pie crust at 350 degrees for about 10 minutes, until edges start to brown.
5. Remove pie crust from oven and allow to cool.
6. To make the cookie dough, cream the butter and sugars together until light and fluffy, about 3-4 minutes.
7. Mix in the vanilla extract.
8. With the mixer on low speed, add the flour and mix until well combined.
9. Add a little milk to get your preferred thickness of the dough. Dough will be thick.
10. Stir in the chocolate chips. Set aside.
11. Place the chocolate chips for the chocolate ganache in a small-medium heat proof bowl.
12. Microwave the heavy cream for the chocolate ganache until it starts to boil. Remove from microwave and pour over the chocolate chips.
13. Cover the bowl with saran wrap for 5-7 minutes.
14. Whisk the chocolate and cream until smooth.
15. Allow the ganache to sit for about 5 minutes to thicken slightly, then pour over the pie crust and spread into an even layer.
16. Drop bits of cookie dough on top of the chocolate ganache. It will create a thick layer of cookie dough.
17. Top with chocolate sauce and additional chocolate chips, if desired.
18. Store in refrigerator. Dough will be firm when cold, so remove from fridge about 20 minutes before serving, or pre-slice the pizza.

Nutrition

  • Serving Size: 1 Slice
  • Calories: 461
  • Sugar: 28.3 g
  • Sodium: 99.3 mg
  • Fat: 27.1 g
  • Carbohydrates: 52.7 g
  • Protein: 4.5 g
  • Cholesterol: 40.6 mg

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

Enjoy! 

Categories: 

Other Sweets, Recipes, Sweets and Treats,
Lindsay

I’m Lindsay, the recipe developer, cookbook author and photographer behind Life, Love and Sugar. I love all things sweet and truly enjoy getting to be creative in the kitchen. My goal is to make it easy for eople to get into the kitchen and bake with confidence. I love to share great recipes that people can use for everyday and for special occasions in their life.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

59 Comments

    1. lifeloveandsugar@gmail.com says:

      Thanks Laura!

      Reply
    1. lifeloveandsugar@gmail.com says:

      Thanks so much Renee! 🙂

      Reply

  3. Beautiful! Oh I am craving for at least one bite.. 🙂

    Reply
    1. lifeloveandsugar@gmail.com says:

      Thanks so much Deb! Thanks for the party!

      Reply

  5. Amazing! This looks soooo good! Pinned 🙂 Wow! Checking this out from marvelous mondays and this is one marvelous recipe!
    Cathy

    Reply
    1. lifeloveandsugar@gmail.com says:

      Thanks Cathy!

      Reply
    1. lifeloveandsugar@gmail.com says:

      Thanks Stephanie!

      Reply
    1. lifeloveandsugar@gmail.com says:

      Thanks Laura! Can’t go wrong with cookie dough 🙂

      Reply
    1. lifeloveandsugar@gmail.com says:

      Thanks Julianne!

      Reply

  9. This is genius Lindsay! I love the crust, I love the cookie dough, I love the ganache! Holy smokes this is a trifecta of perfection!

    Reply
    1. lifeloveandsugar@gmail.com says:

      Thanks Tanya!

      Reply
    1. lifeloveandsugar@gmail.com says:

      lol, thanks Dorothy!

      Reply

  11. Lindsay, this could easily be called something with a million bucks in the title… I bet it even taste like a million bucks! I am so memorized with your creation! Love everything about it…. the easy crust, the oreos, the cookie dough. I could go on and on! Pinning!

    Reply
    1. lifeloveandsugar@gmail.com says:

      Thanks Gloria! I just used “millionaire” in a title with my Funfetti Millionaire Cake on Friday, lol. Both are worthy of the title though! 🙂 Thanks for the pin!

      Reply

  12. This looks unbelievably good! I’ve never been a huge fan of cookie dough (eating it out of the bowl) until cookie dough truffles came to be, and now I see so many exciting recipes like this. I want a great big slice. 🙂

    Reply
    1. lifeloveandsugar@gmail.com says:

      Thanks Marcie! Taking out the eggs creates so many possibilities!

      Reply
    1. lifeloveandsugar@gmail.com says:

      Thanks Jessica! 🙂

      Reply
    1. lifeloveandsugar@gmail.com says:

      Lol, I understand your dilemma!

      Reply

  15. I love when a crazy idea I’ve been thinking about turns out to be edible, no less a hit!! I’m happy this worked out for you with such stunning results. I’m afraid I’d single-handedly eat the entire thing!

    Reply
    1. lifeloveandsugar@gmail.com says:

      Isn’t it great when that happens? And on the first try! Thanks Risa!

      Reply

  16. Um… this is FREAKING FANTASTIC. The pie crust? Genius. The crushed Oreos topped with eggless cookie dough? I mean… I’m dying over here. In the best way.

    Reply
    1. lifeloveandsugar@gmail.com says:

      Thanks Heather!! 🙂

      Reply