Soft, chewy, and full of sweet vanilla flavor, these easy frosted sugar cookie bars will become a new dessert table favorite!
You'll need a few ingredients to make this easy recipe, so round them up and let's get started!
Whisk together the flour, baking soda, and salt. Then cream together the butter and sugars until light and fluffy.
Mix in the egg and then the vanilla.
Mix the dry ingredients with the wet ingredients and pull it all together into a ball.
Press the cookie dough evenly into the cake pan and bake for 17-23 minutes. Then allow to cool in the pan.
Beat butter until smooth, then add powdered sugar, vanilla, and cream. Then color with gel icing color.
Spread the frosting evenly on top of the cooled cookie base and add sprinkles.
Use the parchment paper to lift the cookie bars out of the pan. Slice and serve.