Buttery homemade pie crust plus a sweet blueberry pie filling. The crust is tender, flakey, and perfect. Plus, I can’t resist a slice of pie paired with a creamy scoop of vanilla ice cream. Can you?
This pie crust recipe is SO EASY. Even if you have never made pie, you can make this pie!
You can use fresh or frozen blueberries - whichever is easier!
Add the blueberry filling to the pie crust. Add some butter.
I know, the lattice crust looks fancy. But it's easy + I have a step-by-step video showing you how to do it!
Bake your pie until the crust is golden and the filling is bubbly.
Top a big slice of blueberry pie with a creamy scoop of ice cream!