Fruity Pebbles Cookies

What Are Fruity Pebbles Cookies?

This easy recipe brings the flavor and crunch of breakfast cereal into a cookie, dipped in a light glaze and coated in more Fruity Pebbles for a colorful dessert.

Simple Ingredients

You'll need a few ingredients to make this easy recipe, so round them up and let's get started!

Mix the Dry Ingredients

Pulse Fruity Pebbles in a food processor, then mix them with flour, baking soda, and salt.

Cream the Butter

Cream together the butter and sugar in the bowl of a standup mixer until light and fluffy.

Add the Egg

Add the egg and egg yolk and mix to combine. Do the same with the vanilla.

Add the Dry Ingredients

Add the dry ingredients and combine. Don’t over-mix.

Make Dough Balls

Form 8 evenly-sized dough balls.


Bake on a cookie sheet lined with parchment paper or a silicone mat for 10-15 minutes at 350 degrees F.


Allow the cookies to cool for a few minutes before transferring them to a wire rack to cool completely.

Glaze the Cookies

Whisk together the milk and powdered sugar in one bowl and add the Fruity Pebbles to another.

Finish the Cookies

Dip each cookie in the glaze and then in the bowl of Fruity Pebbles.


Serve with a glass of milk and dig in.

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