Description

This No-Bake Funfetti Cheesecake is a fun and easy cheesecake recipe! A thick, creamy, delicious cheesecake and full of sprinkles and cake batter flavor!

Ingredients

CRUST

2 1/2 cups Golden Birthday Cake Oreo crumbs
3 tbsp butter, melted
2 tbsp sprinkles

FILLING

24 oz cream cheese, room temperature
1/2 cup + 2 tbsp sugar
2 tbsp flour, heat treated
2 tsp vanilla extract
1 1/4 tsp butter extract
1 1/4 tsp almond extract
3 tbsp sprinkles, plus more for topping
12 oz Cool Whip, divided (or homemade whipped cream)

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Instructions

1. Combine Oreo crumbs with melted butter and sprinkles.

2. Press crumbs into the bottom and halfway up the sides of a 9 inch springform pan. Set in refrigerator to firm.

3. Mix cream cheese, sugar, flour, vanilla, butter and almond extracts together in a large bowl until smooth and well combined.

4. Gently stir in 8 oz of Cool Whip and sprinkles.

6. Pour filling evenly into the crust and smooth the top.

7. Refrigerate for about 4-6 hours or until firm.

8. Remove cheesecake from springform pan and top with remaining whipped cream and additional sprinkles. Refrigerate until ready to serve.

Nutrition

Serving Size: 1 Slice
Calories: 304
Sugar: 26.7 g
Sodium: 267.4 mg
Fat: 19.4 g
Carbohydrates: 34.4 g
Protein: 5.1 g
Cholesterol: 26.2 mg