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The response to my Snickers Peanut Butter Brownie Ice Cream Cake has been so awesome – it’s easily the most popular recipe on the blog ever since I posted it. I’m so glad you all love it! It’s seriously delicious and people have had a lot of success with it, so naturally I thought it deserved a follow up. 🙂
Initially, I got a number of questions about the Cool Whip in it and whether or not real whipped cream could replace it. Not wanting to tell anyone incorrectly, I had to try it myself and then give you the recipe. Well, I gave you the homemade whipped cream recipe a couple weeks ago, but I’ve been holding out on you with the cake I actually tested it with – Mint Oreo Brownie Ice Cream Cake.
Friends. This might be even better than the Snickers one! The chocolate and mint combo seriously rocks my world. It reminds me of one of my favorite ice cream flavors – mint brownie.
It’s a no brainer. Especially if you like mint. There is something incredibly refreshing about the mint in this. And who are we kidding? Oreos rock and make everything even better!
Plus, the chocolate sauce and ice cream help soften the Oreos a little bit so while the Oreos add some texture and aren’t too soft, they aren’t hard too bite into either.
This is totally perfect for a hot summer day. The chocolate brownie balances the light and refreshing mint perfectly. The only problem is that you may not be able to stop eating it. 🙂
PrintMint Oreo Brownie Ice Cream Cake
- Prep Time: 1 hr 15 mins
- Total Time: 1 hr 15 mins
- Yield: 12-14 Slices
- Category: Dessert
- Method: Oven
- Cuisine: American
Description
This Mint Oreo Brownie Ice Cream Cake is made with layers of brownie and no churn mint ice cream, all layered with chopped mint Oreos and chocolate sauce!
Ingredients
- 1 box brownie mix, plus ingredients required on box
- 1/4 cup milk
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 2 tsp mint extract
- Green food coloring or icing color
- One recipe of homemade whipped cream (OR 8 oz Cool Whip, thawed )
- 1 20 oz bottle chocolate sundae syrup (I used Smucker’s Sundae Syrup)
- 1 package mint oreos, chopped, divided into 2 groups (reserve a handful of chopped oreos to sprinkle on top)
Instructions
BROWNIES:
ICE CREAM:
ASSEMBLING IT ALL:
Nutrition
- Serving Size: 1 Slice
- Calories: 540
- Sugar: 60.2 g
- Sodium: 219.6 mg
- Fat: 23.4 g
- Carbohydrates: 79.6 g
- Protein: 5.6 g
- Cholesterol: 43 mg
Enjoy!
This post contains affiliate links.
Want more ice cream?
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This Chocolate Chip Cookie Dough Ice Cream Pie is the jam!
Baileys…come to me lover…Baileys Hot Chocolate Ice Cream Pie
hi can i use store bought mint chocolate chip ice cream instead of making ice cream for this brownie ice cream cake.
I still want to use the 2 layers of brownies.
That should be fine.
Is the brownie in this recipe really hard after being frozen? Should I let it sit out a little while before serving?
The brownies can be fairly firm right out of the freezer, so I would recommend letting it sit out for 30 minutes before cutting into it. I hope this helps!
How far in advance could you make this? Is it best made the night before?
I usually make and layer the cake together the night before and then finish it off the day of.
Hey, exactly how many Oreos would be in that one package for the mint chocolate Oreo ice cream cake?
There should be probably 30-40 oreos in a package.
When I go to save a couple if your recipes to my fb page, the wrong picture is popping up. The description will say icecream cake, but have the picture of cupcakes or the wrong cake.
I don’t know how Facebook choses the photo they display. Unfortunately, I can’t do anything about that. I’m sorry!! You could go to the Facebook page for the blog and share the photos from there. They are all in the photo album.
I love the sound of this recipie! Though as far as I’m aware, we don’t have mint oreis in England. Would this be okay to make with original or chocolate oreos? I absolutely love oreos and nint icecream so I’d love to try this!
Definitely – regular oreos would be fine. The mint ice cream is plenty minty enough 🙂
[…] Mint Oreo Ice Cream Cake from Life Love and […]
would it be okay if I used peppermint extract?? luv it!! 🙂
Some people notice a difference between the two flavors, and find peppermint to be a stronger flavor. But certainly it will taste delicious either way!
[…] I have my eye square on it. 🙂 But for now, I was looking for a nut free dessert option, so I made this one. I’ve linked to the original content, because Lindsay deserves the credit for her work. […]
I do not see in the recipie where you added the Cool Whip mixture on the cake…could you please explain where I add it?
Thanks
It is added into the ice cream in step 2 of the ice cream instructions.
[…] from friends Grasshopper Cheesecake Bars by Roxana’s Home Baking Mint Oreo Brownie Ice Cream Cake by Life, Love, and Sugar Thin Mint Cookie Dough Truffles by Something […]
[…] Mint Oreo brownie ice cream cake for Scott’s birthday. This cake was AMAZING. So many different types of sugar, so many different types of delicious. Would have been easier if I had a spring-form pan, instead I had to improvise with bits of cardboard and parchment paper, haha. […]
Oh my word, my butt hates you so much for posting all of these, but I don’t care. I love, love, love you! (She says as she shoves her face full of sweet, chocolate-y goodness) ;P
Haha, thanks!! 🙂
For the brownie mix, would this be one that is normally for a 9×13 pan?
Looks good, thanks!!
Yes it is. 🙂
Great, I’ll probably try this one or the Snickers one this weekend!
Thanks!
[…] ice cream. This year I decided to continue with the theme, but actually try an ice cream cake. The recipe I found looked amazing, the moment I saw it back in September, I knew I had found the perfect […]
I just made the Snickers cake for my husband’s birthday tomorrow and I can’t wait to try it. Thinking I want this mint brownie one for my birthday! I just had a thought that this could be good as pumpkin and brownie too. With the chocolate and/or caramel sauce and maybe toasted pecans. Maybe you could try it for a fall dessert. Just an idea! Thanks for these recipes!
I’m so glad you are liking the ice cream cakes! The pumpkin one is a great idea! Thanks!
[…] MINT OREO BROWNIE ICE-CREAM – LIFE, LOVE AND SUGAR […]
[…] MINT OREO BROWNIE ICE-CREAM – LIFE, LOVE AND SUGAR […]
[…] Find the recipe here: https://www.lifeloveandsugar.com/2013/07/11/mint-oreo-brownie-ice-cream-cake/ […]
This looks so delicious! I am featuring it (along with a couple more of your ideas) on my round up post tonight. Thanks for linking up! 🙂
Awesome! Thank you, Stephanie!! 🙂
Wow! Everything looks delicious!
Thank you! 🙂
Thanks so much for sharing at A Peek Into My Paradise TGIF Link Party! I just wanted to let you know I am featuring you this week. I would love for you to grab my button to add to the post or your sidebar. I would love for you to share your news of being featured on your social media. I can’t wait to see what you link up next week!
https://apeekintomyparadise.blogspot.com/
Have a great week!
Hugs! Cathy
Awesome! Thanks Cathy!!
wow this looks great!
[…] Mint Oreo Ice Cream Cake from Life Love and Sugar […]
I love this idea, how did you ever come up with this. I’m featuring you! Thanks for sharing at Thursdays Treasures.
Thank you Joan! And thank you for the link party and feature! 🙂
I’m in heaven looking at your pictures! I love absolutely everything about this cake. I mean every single ingredient and layer. I must find a reason to make this. 🙂
Tina at http://www.tinaschic.com
This is an AMAZING cake!!
I’m heading over to check your Snickers Peanut Butter Brownie Ice Cream Cake
Thank you Winnie!
This looks amazing!!
Thank you Debbie!
Yum! You are invited to share this Show your Stuff:
https://juliejewels1.blogspot.com/2013/07/show-your-stuff-85-milkway-cookies.html
Oh wow..words cannot explain how good this looks!!
Thank you!
Holy smoke that looks good.
Thank you! 🙂
WOW! This cake, along with all your other ice cream concoctions, looks delicious!
Thanks Jillian!
oh i need that in my mouth right now
haha, thanks Carissa!
Oh wow, this looks so delicious! Such an awesome cake! Pinning and sharing on Facebook and Twitter. Thanks for sharing at Marvelous Mondays!
Julie @ This Gal Cooks
Thanks Julie! Thanks for hosting the party! 🙂
Good lord, you have done it again!!! Awesome recipe, and it seriously looks beautiful!!
Thanks Jocelyn!
Wow. Just WOW! I hav no other words. I want to reach through the screen and grab a huge slice. I love mint and chocolate together. The layers are gorgeous! Pinned!
Thanks Sally!! 🙂
WOW! OH WOW!
Found you through Frugal Fooddie Mama Marvelous Monday. =)
I would love for you to share and link up at my weekly TGIF Link Party if you haven’t already this week. Your favorite posts, most popular, recent or new! The party is open every Thursday night and closes Wednesday’s at midnight. Followed by (Not SO) Wordless Wednesday! https://apeekintomyparadise.blogspot.com/.
I would be honored if you join us and follow to stay connected Have a wonderful week!
Hugs, Cathy
Thank you Cathy! I think I’ve missed this week’s, but I’ll stop by the next one! 🙂
OMG I have no words…I can’t even…seriously, my brain is malfunctioning right now. This is so freaking amazing!
Haha, thanks Nancy!
Lindsay, all of your cakes are beautiful but your ice cream cakes/pies are absolutely amazing! These are definitely special occasion celebrations cakes!!
Thanks Wendy! 🙂
Oh wow! This cake looks and sounds like heaven!
Thanks Lyuba!
This is STUNNING. I think I’d drown myself in a sea of it. I love using Cool Whip because it totally cuts fat. It changes the consistency a little, but worth it so I can eat more, lol. 🙂 LOVE this cake, pinned!
Thank Dorothy! I love that Cool Whip cuts the fat too! And I think it add creaminess. I dig it. 🙂
Oh my, this looks incredible. You have be swooning at all your pictures!
Thanks Pamela!
Oh my, that looks so delicious. I’d love some to cool me down.
Thanks Laura!
this is seriously AMAZING
Awesome! Cannot wait to try this one out too!! You know what would be so good??!! A black forest ice cream cake. Brownies, vanilla ice cream, cherry filling and then covered in whipped cream and oreo crumbs! OMG! Just thought I would share that idea!! 🙂
Ohhh! That sounds like a great idea!! Thank you! 🙂